Easy Mango Pineapple Habanero Ice Cream
Easiest, Quickest, Tastiest Dessert You Will Ever Make!
Ingredients
- 1 container Your Favorite Vanilla Ice Cream
- 1 jar Bernard's Gourmet Roasted Mango Pineapple Habanero Salsa
- Diced mango and/or pineapple optional
Instructions
- Remove Ice Cream from freezer
- Remove 1 to 2 cup/scoops from container. Enjoy!
- Allow ice cream to soften at room temperture until able to stir
- Stir in 1 to 3 Tablespoons of MPH Salsa to taste
- Return your SPICE Cream to freezer and freeze
- Fun options: Throw in a handful of diced mango and/or pineapple before freezing. Serve with garnish of diced mango and/or pineapple and a drizzle of MPH salsa